The ‘offal’ truth: Why bringing 'icky' topics to the table means a more sustainable, profitable ag industry episode artwork

EPISODE · Jan 21, 2025 · 28 MIN

The ‘offal’ truth: Why bringing 'icky' topics to the table means a more sustainable, profitable ag industry

from CSU's The Audit · host Colorado State University Marketing and Communications

It may not be considered "polite conversation," but Jordan Kraft Lambert thinks we all need to be talking more about poop. In fact, the director of ag innovation at CSU’s Spur campus has made it her mission to bring this and other “icky” topics to the table – figuratively and literally. Lambert spoke with CSU's The Audit podcast about how poop is actually a pretty powerful commodity, and why liver gets such a bad (and largely undeserved) rap.

Episode metadata supplied by the publisher feed · Published Jan 21, 2025

Embed this episode

NOW PLAYING

The ‘offal’ truth: Why bringing 'icky' topics to the table means a more sustainable, profitable ag industry

0:00 28:45

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of CSU's The Audit?

This episode is 28 minutes long.

When was this CSU's The Audit episode published?

This episode was published on January 21, 2025.

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

Can I download this CSU's The Audit episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!