EPISODE · Apr 25, 2026 · 1H 42M
The Paloma, Tax Season, the Psyche of the Customer, & Not Splitting the Check 16 Ways
from 3 Course Meal · host 3 Course Meal
It's tax time babyy! The classic three top sits down to discuss everyone's favorite time of the year - tax season! While sippin' on some refreshing Palomas, we talk about how this tax season might differ from the last, the nuance of salesmanship as a server and bartender, and the things that many restaurants allow....that they really just shouldn't.
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The Paloma, Tax Season, the Psyche of the Customer, & Not Splitting the Check 16 Ways
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