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The Panettone Episode episode artwork

Dec 11, 2023 30 min

The Panettone Episode

from Ciao Bella

If you tell you me you don't like panettone (aka the Italian Christmas cake), then I'll tell you that you've never had a true, artisanal panettone. This episode is a crazy converstaion about what makes panettone the best, how to eat and why it is iconic. Join Erica with Italy's very best panettone bakers Giovanni Giberti of Pavè Milano, Nicola Olivieri of Olivieri1882, Rome's Giorgia Proia of Casa Manfredi and PierLuigi Roscioli of Antico Forno Roscioli, and Ezio Marinato of Panificio Pasticceria Marinato. For show notes and more visit Ciao Bella INSTAGRAM: @ericafirpo TWITTER @moscerina

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The Panettone Episode

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This episode is 30 minutes long.

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This episode was published on December 11, 2023.

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