The perfect steak with chef Rob Tecwyn - Good Food

What this episode covers

Rob Tecwyn tells Tom Kerridge about his love of pub food, his journey from kitchen pot wash to head chef, and how to cook the perfect steak. Plus, he shares his top tips for unbeatable fluffy, crispy chips. Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Frequently Asked Questions

How long is this episode of Good Food?

This episode is 37 minutes long.

When was this Good Food episode published?

This episode was published on March 28, 2023.

What is this episode about?

Rob Tecwyn tells Tom Kerridge about his love of pub food, his journey from kitchen pot wash to head chef, and how to cook the perfect steak. Plus, he shares his top tips for unbeatable fluffy, crispy chips. Learn more about your ad choices. Visit...

Can I download this Good Food episode?

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