EPISODE · Nov 23, 2025 · 8 MIN
The Phenomenon of "Drinksgiving" (Restaurant & Bar Short)
from From Kitchen to C-Suite · host Brad Peters, Founder, Director, CEO of HRBUniversal /The Plate & Pour Collective
The Phenomenon of "Drinksgiving": Thanksgiving Eve Evolves into a Preeminent Social EventListen to the Podcast Short at: Apple Podcast | Spotify | YouTubePublished on November 16, 2025Brad Peters, Founder, Director, CEO of HRBUniversal & The Plate & Pour Collective Equity Partner ProgramThe turkey can wait... it’s time for Drinksgiving! 🍸Before the family gatherings and the pumpkin pie, there’s the biggest reunion night of the year. We’re talking about Thanksgiving Eve!In this week's episode of From Kitchen to C-Suite, we are unpacking the massive rise of "Drinksgiving." Why has this specific Wednesday become a cultural phenomenon? How are venues adapting to the crowds? And why do we love this tradition so much?Let us know in the comments: Are you hitting the town this Wednesday or prepping the kitchen? 👇🎧 Tune in now wherever you get your podcasts! 👉 https://linktr.ee/From_Kitchen_to_CSuite#FromKitchenToCSuite #Drinksgiving #ThanksgivingEve #HospitalityIndustry #PodcastNewEpisode #BarTrends #SocialTrends #Thanksgiving2024 #HospitalityLeadership
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The Phenomenon of "Drinksgiving" (Restaurant & Bar Short)
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