The Professor and Mary Ann

On today's episode of Definition Issues, Dave, Nastassia and the rest answer questions about ice cream stabilizers, growing lemons, where to find a Montreal-style bagel in NYC, and much more. Plus, an in depth discussion of the merits of pasta, and a rundown of recent quarantine cooking adventures. Have a question for Cooking Issues? Send us a voicememo while we’re all social distancing or ask in the chatroom. Cooking Issues is powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode metadata supplied by the publisher feed · Published May 13, 2020

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The Professor and Mary Ann

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This episode is 1 hour and 5 minutes long.

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This episode was published on May 13, 2020.

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