EPISODE · Mar 14, 2018 · 6 MIN
The Restaurant Owners Guide to the Pareto Principle
from Restaurant Outloud
The Pareto principle or the 80/20 rule is important to know when doing your projects. In this week’s video I will talk to you about this principle and how it applies to your tasks and your restaurant in general.
Embed this episode
NOW PLAYING
The Restaurant Owners Guide to the Pareto Principle
0:00
6:45
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
Frequently Asked Questions
How long is this episode of Restaurant Outloud?
This episode is 6 minutes long.
When was this Restaurant Outloud episode published?
This episode was published on March 14, 2018.
Can I download this Restaurant Outloud episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!