The role of oxygen & amylase in bread making episode artwork

EPISODE · Feb 11, 2015 · 4 MIN

The role of oxygen & amylase in bread making

from Proven: This podcast will change the way you think about bread · host The Sourdough School

Chatting about bread

NOW PLAYING

The role of oxygen & amylase in bread making

0:00 4:32

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Proven: This podcast will change the way you think about bread?

This episode is 4 minutes long.

When was this Proven: This podcast will change the way you think about bread episode published?

This episode was published on February 11, 2015.

What is this episode about?

Chatting about bread

Can I download this Proven: This podcast will change the way you think about bread episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.
URL copied to clipboard!