EPISODE · May 22, 2026 · 1H 5M

The Sahara's Maroon Makes History

from Food and Loathing | Covering the Las Vegas Food Scene · host Al Mancini

Sue Mancini fills in for the traveling Gemini Stevens this week in the show's first ever husband-wife co-hosted episode, and the pair are excited to talk about Sahara's new Caribbean Steakhouse, Maroon. In addition to delivering a report on their meal, Al interviews the restaurant's celebrity Chef Kwame Oanwuachi. Other interviews include local Black historian Gwen Walker discussing the history of African-American cuisine in Las Vegas, and a short preview of a conversation with pro skateboarder Neen Williams at NADC Burgers.

Episode metadata supplied by the publisher feed · Published May 22, 2026

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The Sahara's Maroon Makes History

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This episode is 1 hour and 5 minutes long.

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This episode was published on May 22, 2026.

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