The Science behind the Chin, Hershey's degrading Chocolate, and Book Red Flags!   episode artwork

EPISODE · Feb 26, 2026 · 46 MIN

The Science behind the Chin, Hershey's degrading Chocolate, and Book Red Flags!

from The Gargle

On this week's Gargle, the glossy magazine pull out to The Bugle’s audio newspaper, we open it with Alice Fraser, Josh Gondelman and James Colley, as they navigate their way through the Science behind the Human Chin, the angry letter to Hershey's from a grandson of a chocolate magnate, and the possible red flags in what your reading!Alice Fraser: https://www.patreon.com/AliceFraserJosh Gondelman: https://www.joshgondelman.com/James Colley: https://www.instagram.com/jamcolley/?hl=enAnd if you want check out Colley's recommendation Hover Race Car by Matthew Reilly: https://www.amazon.com.au/Hover-Car-Racer-Matthew-Reilly/dp/0330440160Subscribe to Realms Unknown - a fantasy, sci-fi and speculative fiction podcast from Alice Fraser and The Bugle!https://www.thebuglepodcast.com/news/realms-unknownYou fund what we do!https://www.thebuglepodcast.com/donateProduced by Harry Gordon, with Executive production from Chris Skinner Hosted on Acast. See acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Feb 26, 2026

Embed this episode

NOW PLAYING

The Science behind the Chin, Hershey's degrading Chocolate, and Book Red Flags!

0:00 46:01

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Gargle?

This episode is 46 minutes long.

When was this The Gargle episode published?

This episode was published on February 26, 2026.

Can I download this The Gargle episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!