The Science of Eating for Optimal Mental and Physical Health with Dr. Rupy Aujla & Dr. Joel Fuhrman

We turn to science for the pharmaceuticals and supplements we ingest but few people consider scientific research when it comes to the body as a machine run by nutrients. To heal the world’s population, many of whom are sick with chronic illnesses or debilitating diseases caused by lack of nutrition, a proven strategy is eating green. To explore how we can reverse inflammation and disease in our bodies, Positive Psychology Podcast Host Lisa Cypers Kamen speaks with two doctors who have seen the effects of eating for optimal health. Dr. Aujla is an expert in food science. He is the author of Eat to Beat Illness: 80 Simple Delicious Recipes Inspired by the Science of Food as Medicine. He shares excerpts from his book and tips about how we can easily add nutrition to our diets for optimum mental and physical health. And, Dr. Joel Fuhrman shares key takeaways from his book, Eat for Life: The Breakthrough Nutrient-Rich Program for Longevity, Disease Reversal, and Sustained Weight Loss, and important statistics from his work in nutritional science that proves the connection between proper nutrition and living a disease-free life.