The Secret Behind the Hottest Business in Fort Mill, South Carolina episode artwork

EPISODE · Jan 24, 2014 · 25 MIN

The Secret Behind the Hottest Business in Fort Mill, South Carolina

from Talking Business Now · host Kelly Scanlon & C-Suite Radio

Meet Smokin' Ed Currie, who proudly holds the Guinness World Record for hottest chili on Earth. On the Scoville heat scale, where zero is bland and a regular jalapeno pepper registers close to 5,000 units, Currie's world-record batch of "Carolina Reapers" comes in at a tongue-tingling 1,569,300 Scoville Heat Units. Currie worked more than four years to produce a true scorcher of a pepper - and he regularly eats five of them a day! Join host Kelly Scanlon as she discusses peppers with the owner and proprietor of the PuckerButt Pepper Company in Fort Mill, S.C.  Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Jan 24, 2014

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