The Secret Sauce To Restaurant Success: Service, Storytelling, And Disruptive Thinking With Christian J. Fischer (Ep 239)

In a rapid age of technology where businesses are all about scaling and expansion, the beauty of keeping everything localized is still a strong strategy in the restaurant industry. Christian J. Fischer, the Disruptive Chef, joins Jaime Oikle in discussing the beauty and uniqueness of running hyperlocal restaurants. They share why focusing on certain food specializations can boost your restaurant’s exposure and give it a nice different flavor. Christian also explains how to constantly recognize your staff’s good performance, the power of being adaptable, and the unchangeable importance of having outstanding restaurant service.Find out more at https://www.christianjfischer.com/ & https://www.runningrestaurants.com.https://www.newyorkrestaurantshow.com/