The Secret To Finding + Keeping GREAT Restaurant Staff

Episode #84 - One of the biggest challenges you face as an operator or manager is staffing and turnover. Its a tough labor market No Secret, but it's all about your approach to finding great staff and keeping them. The wrong approach is thinking “I need someone NOW.. I’ll just place an ad in the paper and hang a help-wanted sign on the door”. That’s just a recipe for disaster. More than likely you’ll find someone that’s a morale killer with bad habits there just for the paycheck. Today’s podcast gives you a better approach. Its all about finding, developing, recognizing and rewarding what I call your “A-Team”. You can find and train your own “dream team” staff that increase your sales, put out amazing food & drink and dazzle your customer. Better yet, they’ll stick around. I learned long ago to lead by example, train A-players to develop those with great promise and then get out of their way. Give them the freedom to shine and make friends with your customers. It was the secret to my success. Head on over and grab your free gift: The 3 Things You Must Do Right Now To Make Your Restaurant More Money - https://www.restaurantrockstars.com/podcast/getting-and-keeping-great-restaurant-staff