The Secrets of China's Tea Mountains

from Christopher Kimball’s Milk Street Radio · host Milk Street Radio

Tea expert Shunan Teng tells us about tea that costs $1,000 per ounce and the notion that tea is more like wine than coffee. Plus, we learn about forgotten fast-food chains, Alex Aïnouz debunks the myth of hollandaise as a mother sauce, and we learn how to make Vietnamese Braised Lemon Grass Chicken. (Originally aired April 23, 2021.)Get this week’s recipe for Vietnamese Braised Lemon Grass Chicken: https://www.177milkstreet.com/recipes/vietnamese-braised-lemon-grass-chickenWe want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotipsThis week’s sponsors:The What You’re Eating podcast is here to help you understand how your food gets to your plate. Join Host Jerusha Klemperer every other week for new episodes. Listen wherever you get your podcasts or visit: https://foodprint.org/what-youre-eating/ Hosted on Acast. See acast.com/privacy for more information.

What this episode covers

Tea expert Shunan Teng tells us about tea that costs $1,000 per ounce and the notion that tea is more like wine than coffee. Plus, we learn about forgotten fast-food chains, Alex Aïnouz debunks the myth of hollandaise as a mother sauce, and we learn how to make Vietnamese Braised Lemon Grass Chicken. (Originally aired April 23, 2021.) Get this week’s recipe for Vietnamese Braised Lemon Grass Chicken: https://www.177milkstreet.com/recipes/vietnamese-braised-lemon-grass-chicken We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotips This week’s sponsors: The What You’re Eating podcast is here to help you understand how your food gets to your plate. Join Host Jerusha Klemperer every other week for new episodes. Listen wherever you get your podcasts or visit: https://foodprint.org/what-youre-eating/ Hosted on Acast. See acast.com/privacy for more information.

NOW PLAYING

The Secrets of China's Tea Mountains

0:00 51:19

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

HOMELAND HOMELAND The Church is a body not a building. It's the bride of Jesus Christ! Jesus is coming back for a mature bride. That means it's time for the church of Jesus Christ to move from milk to meat. This is the hour of maturity!HOMELAND is an announcement that the church is being set free. Only the church has the ability to transform the world. The kingdom's of this world will become the kingdoms of our Lord and Savior!All of creation has been waiting for this moment! Sons and daughters of God are rising up and taking their seat! La Corrobra Canal Extremadura El espacio de la radio pública que pone en valor las lenguas autóctonas de Extremadura: el estremeñu, la fala y el portugués rayano.Con Juan Pedro Sánchez. Radio Maria Kenya Radio Maria Kenya A Christian voice in Kenya and in the World The Brackenfield Records Anvil Audio Productions An off-beat homage to classic radio detectives of the 1940s and '50s, The Brackenfield Records offers comforting genre fare, sitting somewhere between cosy and hard-boiled crime fiction.Whether it's dealing with unfaithful spouses, off-the-rails celebrities, crooked businesspeople, or gun-toting no-gooders, Brackenfield never falters!

Frequently Asked Questions

How long is this episode of Christopher Kimball’s Milk Street Radio?

This episode is 51 minutes long.

When was this Christopher Kimball’s Milk Street Radio episode published?

This episode was published on February 25, 2022.

What is this episode about?

Can I download this Christopher Kimball’s Milk Street Radio episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.

URL copied to clipboard!