The September Episode: On Jack Stein, Palestine through its recipes, and 30 years of the great British relish

This week, Gilly Smith talks to Jack Stein, son of Rick and Jill and father of Milo, about his new book 'World on a Plate', and to Yasmin Khan about 'Zaitoun', her story of the Palestinians through their recipes. Plus: George Pittkeithley on the Feed Yourself, Feed A Child campaign at his Pilau restaurants in London, Mark Sargeant of Rocksalt in Folkestone on guest cheffing at London legend, J Sheekey, and thirty years of the great British relish. Hosted on Acast. See acast.com/privacy for more information.