The Session: Escutcheon Brewing

from The Brewing Network Presents | The Session · host The Brewing Network

Deep in the heart of Virginia, John Hovermale and the crew at Escutcheon Brewing are hard at work making a wide variety of great-tasting beers of both the warm and cold fermented variety. John spent some time with us going through his beers, the history of the company, and just what the hell an \"escutcheon\" even is. Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Apr 12, 2018

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The Session: Escutcheon Brewing

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This episode was published on April 12, 2018.

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