The Smoke Show: Primal Love of BBQ

from The Dishcourse · host Connections

Our very own culinary alum Jessica Bograd is this week's special guest; she's the Senior Director of Culinary at City Barbeque in Plain City, Ohio. Does Chef Jess have thoughts on what it takes to make the best brisket? She sure does, and she's not afraid to spill the sauce. Barbecue is showing up on menus everywhere, so this epi is a must-see for any operator.

What this episode covers

Our very own culinary alum Jessica Bograd is this week’s special guest; she’s the Senior Director of Culinary at City Barbeque in Plain City, Ohio. Does Chef Jess have thoughts on what it takes to make the best brisket? She sure does, and she’s not afraid to spill the sauce. Barbecue is showing up on menus everywhere, so this epi is a must-see for any operator.

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The Smoke Show: Primal Love of BBQ

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This episode is 48 minutes long.

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This episode was published on May 15, 2025.

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