EPISODE · Oct 16, 2019 · 1H 4M

The Sour Hour | Episode 113

from The Brewing Network Presents | The Sour Hour · host The Brewing Network

All the way from Sydney, Australia, the guys from Wildflower Brewing and Blending join Jay and Moscow in-studio on this episode of The Sour Hour. Wildflower balances the tart, funky characteristics of their house culture using bacteria foraged from New South Wales to deliver beers with length, nuance and subtlety. Tune in and get all the inside info! Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Oct 16, 2019

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The Sour Hour | Episode 113

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