EPISODE · Feb 15, 2017 · 1H 15M

The Sour Hour - Episode 52

from The Brewing Network Presents | The Sour Hour · host The Brewing Network

Jeremy Grinkey, production supervisor at Bruery Terreux, is in-studio for this episode of The Sour Hour. Tune in and find out how things are different from Jay's time brewing there before The Rare Barrel, how Jeremy's background in wine has informed his beer fermentation and blending techniques, and much more. Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Feb 15, 2017

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The Sour Hour - Episode 52

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