EPISODE · Oct 2, 2017 · 1H 1M

The Sour Hour - Episode 66

from The Brewing Network Presents | The Sour Hour · host The Brewing Network

Deschutes Brewery's mixed-fermentation gurus Veronica Vega and Ben Kehs join Jay and Moscow on this episode of The Sour Hour. Tune in as the crew explores the techniques Veronica and Ben employ at their wood cellar in Bend, Oregon, while enjoying vintages of The Abyss, The Dissident, and more. Learn more about your ad choices. Visit megaphone.fm/adchoices

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The Sour Hour - Episode 66

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