The Squeal 0182 - Wean to Finish Mortality Management, Part 1: Understanding The Factors of Wean to Finish Mortality

The Squeal focuses on wean to finish mortality in a three part series. In this first episode, the conversation focuses on understanding the factors that contribute to wean to finish mortality. The guests on this episode of the Squeal include Dr. Kate Dion (The Hanor Company), Dr. Rebecca Robbins (PIC Health Assurance, https://www.linkedin.com/in/rebecca-robbins-5ba10216/), and Dr. Will López (PIC Technical Services, https://www.linkedin.com/in/will-l%C3%B3pez-2b769782/) Resources: How to Improve Pre-Wean Survivability: Strategies to prioritize piglet care tasks when labor is tight - https://www.pic.com/resources/reduce-pre-weaning-mortality-in-pigs/ PIC Wean To Finish https://www.pic.com/?s=wean+to+finish At PIC, our goal is to make our customers the most successful pig producers by providing them with the best genetics. We know our business success depends on your's. Thanks for listening to 'The Squeal', PIC's swine management podcast, featuring in-depth conversations on topics that matter to you. PIC is the global leader in swine genetics. Whether you're tuning in for the first time or youíre a long-time listener, take a second to subscribe to The Squeal. Itís the easiest way to stay up to date with the latest podcast episodes. Just find the subscribe or follow button wherever you listen to podcasts. Already a subscriber? Visit your phone settings and turn notifications on so you never miss an episode.