The Story Beyond the Kitchen: Wendell Larkin’s Recipe for Community in York, AL

In this heartfelt episode, we step into Larkin’s Restaurant in York, Alabama, and into the incredible story of its owner, Wendell Larkin. From a former career in insurance to running one of Sumter County’s most beloved soul food spots, Wendell shares how faith, grit, and fried chicken helped him build something special. He opens up about overcoming hardship — including surviving an armed robbery — and why he’s committed to creating opportunities for the youth in his hometown. It’s about more than good food — it’s about feeding dreams, too. If you believe in second chances, hometown pride, and the power of purpose, this episode will nourish your soul.Episode Links:WTOK Report about Larkin's RobberyLarkin's makes the LIST of 100 dishes to eat before you die! This project is supported by the Alabama Humanities Alliance, a state affiliate of the National Endowment for the Humanities.Any views, findings, conclusions, or recommendations expressed in this podcast do not necessarily represent those of the Alabama Humanities Alliance or the National Endowment for the Humanities.