The Story of Grassburger episode artwork

EPISODE · Aug 4, 2016 · 32 MIN

The Story of Grassburger

from Restaurant Owners Uncorked · host Schedulefly

Jess Killeen and her husband Ed own Grassburger, with locations in Durango, CO, and Albuquerque, NM. What started as a transition to grass fed beef for they family of five led to the the couple opening the first restaurant they had ever opened. This is an inspiring story about opening a restaurant with no experience in the business, as well as a very educational discussion of the health benefits of grass fed beef.

Episode metadata supplied by the publisher feed · Published Aug 4, 2016

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The Story of Grassburger

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