EPISODE · Sep 10, 2026 · 15 MIN
The Street Food That Takes Tourists by Surprise
from Brew · host Brew
Head to https://www.squarespace.com/brew to save 10% off your first purchase of a website or domain using code: brewIn 2011, humanity consumed the equivalent of 55 million chickens a day. The majority of people in North America though, just stick to breasts, thighs and wings, but did you know that people have been eating their feet to stay young?Further, there are whole markets out there dedicated to eating half grown duck embryos. And did you know people in Hong Kong eat 100 tons of bird’s nests per year?Let's get into it!Sources:[Chicken Consumption]https://thepoultrysite.com/articles/global-poultry-trends-2014-growth-in-chicken-consumption-in-americas-slows[Benefits of Chicken Feet]http://www.doctorbabu.com/healthy-foods/shocking-benefits-eating-chicken-feet/https://www.healthline.com/nutrition/collagenhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6835901/https://pubmed.ncbi.nlm.nih.gov/30681787/[Balut, the Duck Embryo]https://healthyeating.sfgate.com/balut-egg-2775.htmlhttps://bit.ly/2zkpbJhhttps://mayocl.in/2XQNOqD[White-nest Swiftlet — Edible Bird’s Nest]http://www.koreabridge.com/writings/nonfiction/tpark_birdsnestsoup.shtmlhttp://swiftletsfarmings.blogspot.com/2010/09/nest-building-how-long-does-it-take-to.htmlhttps://www.euyansang.com/en_US/7-things-to-know-about-birds-nest/eysherbsbirdnest1.htmlRobert K. Murray, Daryl K. Granner & Victor W. Rodwell: "Harper's Illustrated Biochemistry 27th Ed.", McGraw–Hill, 2006https://www.thermofisher.com/ca/en/home/life-science/antibodies/antibodies-learning-center/antibodies-resource-library/antibody-methods/introduction-immunoglobulins.htmlhttps://www.thoughtco.com/glycoprotein-definition-and-function-4134331[Other Sources]https://youtu.be/GsLXfi_qIpEhttps://youtu.be/5MzKhhmOT1Qhttps://youtu.be/QZJMleA2NxUhttps://youtu.be/4J3w8_bioyMhttps://youtu.be/Ge7LK3h83f0\https://youtu.be/KXqLr6TwPVAhttps://youtu.be/HQetH4UfAaIhttps://youtu.be/DLh2CYSquDYhttps://youtu.be/2PgkK2yBk-khttps://youtu.be/pU_Ncutlq7Uhttps://youtu.be/shbgRyColvEhttps://youtu.be/ueDwOKWfVtchttps://youtu.be/IjGBoLXrhtYhttps://youtu.be/2uiB4X5SMGAhttps://media.giphy.com/media/3o85xFlypKsbEYUkVy/giphy.mp4https://media.giphy.com/media/l3q2Vc7xmdjdgATDO/giphy.mp4https://youtu.be/UCLkexS5K54https://youtu.be/9xDXF0agUeMhttps://media.giphy.com/media/QmKyyWqPrPp8VtvYFB/giphy.mp4https://youtu.be/7iGTlfmjtQUhttps://youtu.be/hIMikXjD8QEhttps://youtu.be/_y3BwP3dErMhttps://youtu.be/2l1FSo3hUzQhttps://youtu.be/RsTvtwccTo0https://youtu.be/Gmh_xMMJ2Pwhttps://media.giphy.com/media/ghHDuqJ1uh9vP2gKdC/giphy.mp4https://youtu.be/iH6FdW39Haghttps://youtu.be/ucBTOrzUsKUhttps://youtu.be/_yDLYnOd2q8https://youtu.be/RK-I6LxXJsAhttps://youtu.be/8cWKdcQU6VMhttps://youtu.be/SuetuYD-3Vghttps://youtu.be/uRpgQU1vsw4https://youtu.be/BaJ_hBy0G2Ihttps://media.giphy.com/media/Zh9XTojfCRchq/giphy.mp4https://youtu.be/3pYncauIZ04https://youtu.be/Hq2SlCja3zohttps://media.giphy.com/media/XbCFGYJLkzhjiQSEgi/giphy.mp4https://youtu.be/tavGg74SLRkhttps://youtu.be/qgiuBXT9LK4https://youtu.be/C__iyWJkjgchttps://youtu.be/My6vBUOSM6Uhttps://youtu.be/vOGhAV-84iIhttps://youtu.be/PpwO_8dGYgUhttps://youtu.be/ISZLTJH5lYghttps://youtu.be/aAaEsQkd75chttps://giphy.com/gifs/13944mhZqYqABa/mediahttps://media.giphy.com/media/26tPoyDhjiJ2g7rEs/giphy.mp4https://youtu.be/FVkeNb5HVuwhttps://giphy.com/gifs/nothing-george-costanza-baPIkfAo0Iv5Khttps://youtu.be/DL6diBLppYEhttps://media.giphy.com/media/St3yd6hKd515W9wZFd/giphy.mp4https://media.giphy.com/media/FHlMJHSx5sGBi/giphy.mp4https://media.giphy.com/media/4Hq29KXEzQfsqiqYOO/giphy.mp4https://media.giphy.com/media/dhCx7EyeGYD7O/giphy.mp4https://youtu.be/6J-30wSZtbEhttps://media.giphy.com/media/l0JMrPWRQkTeg3jjO/giphy.mp4https://media.giphy.com/media/26FL3tIixOyV5xYuA/giphy.mp4https://youtu.be/ZMcS7dsmqY4https://youtu.be/fgmhm4IX-M8https://me
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The Street Food That Takes Tourists by Surprise
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