The Sweet Taste of Caraz and a Quiet Fiesta

Diego spends a quiet Wednesday in Caraz ahead of the Santa Rosa de Lima holiday, visiting Caraz Dulzura for manjar blanco, exploring the Pueblo Libre murals, and reflecting on the town's dairy tradition, the practical costs of daily life, and the rhythm of a small Andean city. ☕ Enjoying the show? Help keep every episode free — buymeacoffee.com/paris2tokyo Plan your trip to Peru: eSIM & data · Tours & tickets · Airport transfers · Car rental · Travel insurance · Hotels & full Peru guide → Some links are affiliate links. Episode 26 of Peru Travel Podcast with Diego Quispe. Diego Quispe is in Caraz, Peru. Places in this episode: Plaza de Armas de Caraz, Caraz Dulzura, Pueblo Libre District, Museo Arqueológico Municipal Hernán Osorio Herrera, Tumshukayko, Warmicha Café Caraz, Restaurante Bolívar, Menacho's House. Covered: Caraz sweets and dairy, Pueblo Libre district murals, Local museums and archaeology, Cost of living and daily expenses, Practical logistics for the area, Town rhythm and small daily life. Chapters:00:00 Caraz00:56 Caraz Dulzura02:30 Street03:28 Museo Arqueológico Municipal Hernán Osorio Herrera05:11 Hilltop06:09 Restaurante Bolívar07:16 Menacho's House A full transcript of this episode is available in supported apps. #Caraz #ManjarBlanco #CarazDulzura #PuebloLibre #Tumshukayko #MuseoArqueologicoCaraz #CordilleraBlanca #Ancash #PeruTravel #Andes #SantaRosaDeLima #BackpackingPeru #TravelPeru #Sweets #LomoSaltado #CarazDiaries https://www.paris2tokyo.com/podcasts/peru/