The tale of the tasteless tomato - Round Table China

What this episode covers

You slice into a flawless tomato with glossy skin and bright red flesh, only for a letdown to follow. There is no sweetness, no acidity, just water and fiber. This small disappointment has become so common, many people assume that’s just how tomatoes are now. China is tackling that exact issue by biotech, smart innovation and more. On the show: Niu Honglin, Steve & Fei Fei

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Frequently Asked Questions

How long is this episode of Round Table China?

This episode is 23 minutes long.

When was this Round Table China episode published?

This episode was published on February 4, 2026.

What is this episode about?

You slice into a flawless tomato with glossy skin and bright red flesh, only for a letdown to follow. There is no sweetness, no acidity, just water and fiber. This small disappointment has become so common, many people assume that’s just how...

Can I download this Round Table China episode?

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