The Taming of the Cattle (REBROADCAST) episode artwork

EPISODE · Feb 27, 2019 · 31 MIN

The Taming of the Cattle (REBROADCAST)

from Food for Thought with Colleen Patrick-Goudreau · host Colleen Patrick-Goudreau

Though we tend to forget, cattle (cows, bulls, and steers) did exist first as wild animals before humans began domesticating them for our own purposes. Before we got our hands on them and turned them into a commodity for human gain, what was their history? What was their background? What is their ancestry? Today I explore the answers to these questions, trace their fateful encounter with humans (leading to the extinction of their ancestors), document our use of them as instruments of cruel entertainment, and draw the connections between our contact with cattle and the many deadly diseases that continue to plague humans today. Listeners make this podcast possible: Patreon.com/ColleenPatrickGoudreau This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit www.colleenpatrickgoudreau.com/subscribe

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The Taming of the Cattle (REBROADCAST)

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This episode is 31 minutes long.

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This episode was published on February 27, 2019.

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Though we tend to forget, cattle (cows, bulls, and steers) did exist first as wild animals before humans began domesticating them for our own purposes. Before we got our hands on them and turned them into a commodity for human gain, what was their...

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