The Truth About Your Food: Ancient Grains vs Modern Wheat episode artwork

EPISODE · Jul 5, 2025 · 58 MIN

The Truth About Your Food: Ancient Grains vs Modern Wheat

from Everyday Homesteading · host Homesteading Family

In this episode, Josh sits down with Jade Koyle of Grand Teton Ancient Grains to dive deep into the world of ancient grains like einkorn, emmer, and spelt. They discuss how regenerative agriculture practices not only rebuild soil health but also produce more nutrient-dense crops, leading to better health for your family and the planet. Jade shares why ancient grains haven't been hybridized or altered like modern wheat, and how their original structure makes them easier to digest and more nourishing. Whether you're a homesteader, a baker, or simply want to make healthier choices in your kitchen, this conversation is packed with insight and practical takeaways.For more information, visit the blog post here: https://homesteadingfamily.com/ancient-grains/Shop Grand Teton Ancient Grains and use the coupon code "homesteadingfamily" for 10% off your order. (Note: this discount is only valid through July 31, 2025! If you missed the discount, check out their free-shipping deal for bulk buying.): https://www.ancientgrains.com/?a_aid=HFThanks to Lehman's for sponsoring this podcast. Be sure to check out https://lehmans.com for all their incredible homestead resources.Time Stamps:0:00 - Introduction0:20 - Lehman's1:08 - About Jade Koyle2:02 - Main Topic~~~~~~~~~~~~~~~MORE ABOUT US!WELCOME! We're so glad you're here! We are Josh and Carolyn Thomas. Together with our eleven children, we are The Homesteading Family where we’re living a self-sustainable life in beautiful North Idaho. Let us welcome you and show you a bit about us here: http://bit.ly/HFWelcomeVideoGrow, Preserve & Thrive with us!Visit us on our blog: https://www.homesteadingfamily.comFacebook at https://www.facebook.com/homesteadingfamilyInstagram: https://instagram.com/homesteadingfamilyRumble: https://rumble.com/HomesteadingFamilyA few highlights you don't want to miss are our FREEBIES!!Healthy Healing at Home – Learn how to confidently use herbal medicine in your home with this FREE 4 video workshop: https://homesteadingfamily.com/HHHytYour Best Loaf – A Free 4 video workshop teaching you how to make great bread at home, every time, regardless of the recipe you are using: https://homesteadingfamily.com/free-bread-workshopMeals on Your Shelf – Can along with me!  Learn to can and put jars of a delicious meal on your pantry shelf with this FREE video series: https://homesteadingfamily.com/MOYS-free-workshopFREE PDF DOWNLOADS:- Carolyn’s Cottage Garden herb list - Carolyn’s favorite herbs for growing at home.https://homesteadingfamily.com/CGHL_YT- Your FREE Guide to Preserving Eggs - Grab your guide to preserving eggs with multiple methods. https://homesteadingfamily.com/Eggs_YTBecome a master canner in just a few days with my FREE video series where together we are going to stock your shelves with amazing food the whole family will love. 

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In this episode, Josh sits down with Jade Koyle of Grand Teton Ancient Grains to dive deep into the world of ancient grains like einkorn, emmer, and spelt. They discuss how regenerative agriculture practices not only rebuild soil health but also produce more nutrient-dense crops, leading to better health for your family and the planet. Jade shares why ancient grains haven't been hybridized or altered like modern wheat, and how their original structure makes them easier to digest and more no...

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The Truth About Your Food: Ancient Grains vs Modern Wheat

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