The Twenty-First Amendment: The End of Prohibition | American Craft: What Beer Can Teach Us About Well-Crafted Laws

In 1933, the Twenty-First Amendment to the US Constitution was ratified, which repealed the Eighteenth Amendment, the amendment that mandated a nationwide prohibition on alcohol. In this Cutting Room Floor episode, we feature author and historian Garrett Peck, who was featured in our film, “American Craft: What Beer Can Teach Us About Well-Crafted Laws,” on the Twenty-first Amendment. We’ve saved this history of the Twenty-First Amendment from the cutting room floor for the second episode of the Cutting Room Floor edition of the FedSoc Films Podcast. Thanks again for listening to the FedSoc Films Podcast! Be sure to rate and review us on your favorite podcast platform.Watch the full film, American Craft: What Beer Can Teach Us About Well-Crafted Laws, here:https://youtu.be/shcEv3k_NZgLearn more about Garrett Peck at: https://garrettpeck.comAs always, the Federalist Society takes no position on particular legal or public policy issues; all expressions of opinion are those of the speaker.Visit https://fedsoc.org/ to learn more!Follow us on Instagram, YouTube, and Twitter:https://www.instagram.com/fedsoc/https://www.youtube.com/thefederalistsocietyhttps://twitter.com/FedSoc