The Vranac Grape Harvest Begins

On day four in Virpazar, I join the first day of the Crmnica grape harvest, follow the trucks to a family cellar for the weigh-in, and watch the Vranac crush begin. A quiet evening at Konoba Demidžana with a glass of new wine and a bowl of riblja čorba ends the day. ☕ Enjoying the show? Help keep every episode free — buymeacoffee.com/paris2tokyo Plan your trip to Montenegro: eSIM & data · Tours & tickets · Airport transfers · Car rental · Travel insurance · Hotels & full Montenegro guide → Some links are affiliate links. Episode 19 of Montenegro Travel Podcast with Anja Vuković. Anja Vuković is in Virpazar, Montenegro. Places in this episode: Konoba Demidžana, Crmnica valley, Godinje, Lake Skadar, Virpazar central square, Old stone bridge, Virpazar railway station. Covered: Crmnica grape harvest, Vranac wine crush, Lake food and wine, Vineyard work, Wildfire after-effects, Virpazar daily life. Chapters:00:00 Virpazar02:38 Godinje04:32 Konoba Demidžana05:58 Lakeside reeds07:18 Harbour A full transcript of this episode is available in supported apps. #Montenegro #Virpazar #Crmnica #Vranac #GrapeHarvest #SkadarLake #MontenegroWine #TravelMontenegro #VineyardLife #WineHarvest #LakeSkadar #KonobaDemidzana #MontenegroTravel #BalkanWine #HarvestSeason #CrmnicaWine https://www.paris2tokyo.com/podcasts/montenegro/