The Wash - Open Country

What this episode covers

Helen Mark visits the Wash, a vast bay in East Anglia, where the interests of fishing and conservation are finely balanced. The Wash has been fished for centuries for cockles, mussels and brown shrimp, but it's also visited by thousands of migratory birds, as they crisscross the globe. Fishing in the bay has been sustainably managed for the last 30 years, but next year things are changing, causing uncertainty and concern for the Wash fishing fleet.Produced by Beatrice Fenton.

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Frequently Asked Questions

How long is this episode of Open Country?

This episode is 24 minutes long.

When was this Open Country episode published?

This episode was published on April 26, 2022.

What is this episode about?

Helen Mark visits the Wash, a vast bay in East Anglia, where the interests of fishing and conservation are finely balanced. The Wash has been fished for centuries for cockles, mussels and brown shrimp, but it's also visited by thousands of migratory...

Can I download this Open Country episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.