The Wine CEO Episode #128: Breakfast and Wine Pairings episode artwork

EPISODE · Jun 7, 2023 · 13 MIN

The Wine CEO Episode #128: Breakfast and Wine Pairings

from The Wine CEO Podcast

Ready to elevate your brunch game beyond mimosas? While many will say that eggs are an impossible food to pair with wine, I love a good challenge! In today's episode, I'm sharing my top picks for breakfast and brunch wines to pair with your favorite foods. Drop a comment below with your favorite brunch item and I'll give you my top wine recommendation to pair with it. And don't forget to subscribe to my new YouTube channel to watch my free wine tips & tricks! https://www.youtube.com/@thewineceo Watch today's episode: https://youtu.be/osQgcDJtri4 Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: [email protected] Instagram: @thewineceo Facebook: @sarahthewineceo ------ Notes from today's episode: -Smoked Salmon with Assyrtiko -Donuts/ French Toast with Moscato d'asti  -Chicken and Waffles with Champagne -Classic Eggs and Bacon with Pinot Grigio  -Avocado Toast with Sauvignon Blanc  -Eggs Benedict with Burgundy Chardonnay -Breakfast Burritos or Tacos with Grenache based Rosè  -Shakshuka with Pinot Noir based Rosè

Episode metadata supplied by the publisher feed · Published Jun 7, 2023

Embed this episode

NOW PLAYING

The Wine CEO Episode #128: Breakfast and Wine Pairings

0:00 13:30

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Wine CEO Podcast?

This episode is 13 minutes long.

When was this The Wine CEO Podcast episode published?

This episode was published on June 7, 2023.

Can I download this The Wine CEO Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!