The Work Podcast Episode 20 - Bottlenecks and Booze

This week, Greg’s back from We Fest—the massive country music festival up in Minnesota—and we talk about how his approach to the event has evolved over the years. Back in the day, it was all about camping, drinking, chain smoking, and eating whatever junk food was within reach. The whole weekend was a blur of hangovers, naps, and missed memories.Now? Totally different story. Greg ditched the tent for a hotel room, skipped the booze, meal-prepped like a pro, and even hauled frozen taco beef across state lines just to stay on track. We break down how he managed to keep training, eat clean, and still enjoy the music and the crowd—proving that you don’t have to wreck your goals to have a good time.We also hit on a bigger life lesson: you’ll never “feel” ready to make a change—you have to decide to be ready. Whether it’s committing to better health, sticking to prep, or just making smarter choices at events, it’s about owning that decision and following through, no matter what’s going on around you.Greg Mahler is also a lifetime natural bodybuilder, and can be followed on Instagramhttps://www.instagram.com/ketogreg80/Register For My FREE Masterclass: https://www.ketobodybuilding.com/registration-2Get Keto Brick: https://www.ketobrick.com/Subscribe to the podcast: https://open.spotify.com/show/42cjJssghqD01bdWBxRYEg?si=1XYKmPXmR4eKw2O9gGCEuQ