#TheEmulsion Ep. 25

Show Notes Dan Barber Ingredients: https://www.eater.com/2016/10/3/13126938/dan-barber-blue-hill-crops Bon Appetit’s list: http://www.grubstreet.com/2017/08/bon-apptits-best-new-restaurant-nominees.html Corey Chow at Per Se: http://www.grubstreet.com/2017/08/nycs-per-se-names-new-chef-de-cuisine.html Hexagon: www.hexagonrestaurant.com https://www.instagram.com/p/BXb0riAhSjr/?hl=en&taken-by=hexagonrestaurant Charlie Trotter’s Legacy: http://www.chicagomag.com/Chicago-Magazine/August-2017/Charlie-Trotter/?utm_campaign=Chimag+charlie+trotter+08.07.17&utm_medium=referral&utm_source=facebook.com Trick Shots: https://www.youtube.com/watch?v=ou7KSmfC3lA&feature=youtu.be Food Wallpapers: https://medium.com/@justin_khanna/mobile-food-wallpapers-c5f88ad7ec38 Justin's Instagram: @justinkhannaFollow The Repertoire Podcast on Instagram: @joinrepertoire—What's next? 👇Share the PodcastGet Total Station DominationTake the 5-Day-Kitchen-Productivity ChallengeGet on my Email NewsletterSupport the show for $19 a month via the Repertoire Pro Community for Industry ProfessionalsMy latest upload on YouTubeRate the show on SpotifyLeave a review on Apple PodcastsGet in touch with JustinTweet at JustinFollow along on InstagramSign up for one-on-one Coaching with JustinBrowse the gear used to create this💌Send me mail:Justin Khanna5920 MLK Jr. Way SUnit 18272Seattle, WA 98118 USA—