#theroundup with Guest Host Matt Bolus

from Nashville Restaurant Radio · host New Light Hospitality

Matt Bolus is our guest host as we talk to Chef Aaron Thebault and Tony Mantuano of Yolan. We also talk with Bob Tappan from Sperry's and Sam's Place as our #locallegend. Brandon, Delia, and Matt discuss several topics such as influencers asking for handouts, 1 star reviews, and how restaurants handle a bad experience. They also discuss new openings, and a closing.

Episode metadata supplied by the publisher feed · Published Sep 4, 2020

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#theroundup with Guest Host Matt Bolus

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This episode is 1 hour and 47 minutes long.

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This episode was published on September 4, 2020.

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