This Former Simpsons Showrunner Ate 200 Foods in 24 Hours. Then Bill Oakley Came Back For More.

from Restaurant Influencers · host Entrepreneur Media

Bill Oakley, former Simpsons writer/producer turned “professional food enthusiast,” spotlights the hidden gems of American food. From rabbit in Arkansas to “Secret” hot sauce in Portland, he uses humor and storytelling to connect beloved regional brands with a wider audience. Listen now to learn about his hunt for regional flavors, the stories behind unexpected finds, and why he keeps shining a spotlight on small producers. Sponsored by: • TOAST - All-In-1 Restaurant POS: https://bit.ly/3vpeVsc Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Sep 30, 2025

Embed this episode

Attribution link and audio player

NOW PLAYING

This Former Simpsons Showrunner Ate 200 Foods in 24 Hours. Then Bill Oakley Came Back For More.

0:00 24:22

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Restaurant Influencers?

This episode is 24 minutes long.

When was this Restaurant Influencers episode published?

This episode was published on September 30, 2025.

Can I download this Restaurant Influencers episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!