EPISODE · Dec 19, 2025 · 54 MIN
This Vancouver chef turns food waste into fresh meals for people in need
from Day 6
Chef, T.J. Conwi grew up in a household where food was sometimes scarce. So when he began to understand how much perfectly good food gets thrown out by the food industry, he built a social enterprise business to turn it into meals distributed by local charities.PLUS: Why a Chicago-area church turned its nativity scene into an anti-ICE protestRogers v. Rogers: Meet the writer whose book inspired a one-man play about Canada's telecom empireHow Canadian actor Kimberley Sustad built a career with Hallmark Christmas How Inuit throat singing duo PIQSIQ scored a hit with The Last Frontier soundtrack
What this episode covers
Chef, T.J. Conwi grew up in a household where food was sometimes scarce. So when he began to understand how much perfectly good food gets thrown out by the food industry, he built a social enterprise business to turn it into meals distributed by local charities.PLUS: Why a Chicago-area church turned its nativity scene into an anti-ICE protestRogers v. Rogers: Meet the writer whose book inspired a one-man play about Canada's telecom empireHow Canadian actor Kimberley Sustad built a career with Hallmark Christmas How Inuit throat singing duo PIQSIQ scored a hit with The Last Frontier soundtrack
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This Vancouver chef turns food waste into fresh meals for people in need
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