Tia Sophia's Brings Santa Fe to Roswell | Santa Fe News

Tia Sophia’s, the beloved Santa Fe institution known for its legendary breakfast burritos and Christmas chile, has made a spicy splash in Roswell—bringing its soulful New Mexican flavors to the UFO Capital of the World. Co-owned by Nick and Vanessa Maryol, this family-driven expansion celebrates heritage, with Nick’s Greek roots and his parents’ legacy woven into every dish. The historic downtown spot, once La Gran Victoria, now buzzes with rustic charm, house-made sopaipillas, and a new Roswell Plate that’s already stealing hearts. With Vanessa’s design touch, Nick’s kitchen mastery, and their daughter Courtenay running the front, Tia Sophia’s is more than just a restaurant—it’s a warm, flavorful tribute to tradition, served fresh in Roswell. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/8436497568a6e40c