EPISODE · May 25, 2025 · 51 MIN
Tide to Table with Suzie Flores of Stonington Kelp Company
from Yard To Table · host Trevor Crafts and Ellen Scherer Crafts
When your yard is the Pawcatuck River what do you grow? Sugar Kelp of course! And our guest today Suzie Flores built Stonington Kelp Company in Stonington, CT - with her husband Jay - in the waters of her yard that lead to Long Island Sound. Turns out that growing in the water helps things grow on land (we’ll tell you ALL about that!) AND provides sustainable and delicious food to our community and to the top chef’s in Connecticut. It’s "Tide to Table" with Farmer Suzie on Part 1 on this week’s episode of Yard to Table! Things we talk about:Kelp Farm ToursPurchase Sugar KelpGreenwaveYellow Farmhouse Education CenterShipwrights DaughterThe CottageOKOAnd here's the recipe for Kelp Mac & Cheese! YUM!Follow Stonington Kelp Company on Instagram at @stoningtonkelpcoQuestions? Ideas? Things you need to say? Message us!Follow Yard to Table on Instagram at @yard_to_table_podcast 🌱🍽️ and see what’s happening with Ellen and Trevor by following @stonebrookhouse. And don't forget to follow, like and leave a review wherever you listen to the show! TY 💙
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When your yard is the Pawcatuck River what do you grow? Sugar Kelp of course! And our guest today Suzie Flores built Stonington Kelp Company in Stonington, CT - with her husband Jay - in the waters of her yard that lead to Long Island Sound. Turns out that growing in the water helps things grow on land (we’ll tell you ALL about that!) AND provides sustainable and delicious food to our community and to the top chef’s in Connecticut. It’s "Tide to Table" with Farmer Suzie on Part 1 ...
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Tide to Table with Suzie Flores of Stonington Kelp Company
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