Tiempo de cocinar
from SPICA POR TODOS Hosted by SPICA POR TODOS
Los invitamos a escuchar una charla con mucho sabor acompañados de Laura Rosano; cocinera, agricultora, cervecera y representante uruguaya de Slow Food Uruguay.
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This episode is 1 hour and 8 minutes long.
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This episode was published on September 15, 2021.
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