Tiny Iki Shochu (Ep. 43)
from Japan Distilled Hosted by Christopher Pellegrini and Stephen Lyman
In episode 43, our hosts continue a 3 part exploration into the WTO Geographic Indications for shochu made in Kyushu and surrounding islands. For this episode, we dive into Iki Shochu in particular.
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How long is this episode of Japan Distilled?
This episode is 21 minutes long.
When was this Japan Distilled episode published?
This episode was published on September 10, 2022.
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