EPISODE · Jul 13, 2020 · 36 MIN
Tip of the Tongue 34: Being a Food Lawyer
from Tip of the Tongue · host Liz Williams
Food touches everything, even the law. Liz speaks to Pepper Roussel, food justice advocate and food lawyer about some of the food and legal issues she is addressing today. Get full access to Tip of the Tongue at tipofthetongue.substack.com/subscribe
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Tip of the Tongue 34: Being a Food Lawyer
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