Tip of the Tongue Episode 334: A Conversation with Krys Malcolm Belc

from Tip of the Tongue · host Liz Williams

Krys Malcolm Belc is not new to writing books about life’s journey. But his newest book, What I Made for Dinner: A Memoir, about his family and cooking and fixing dinner every night. Krys is a memoirist, a dad, a baker, and a teacher. In this book he shares the joys and drudgery of cooking dinner every night for his wife and 4 children. Listen. It’s on Tip of the Tongue. Get full access to Tip of the Tongue at tipofthetongue.substack.com/subscribe

Episode metadata supplied by the publisher feed · Published Jul 21, 2026

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Tip of the Tongue Episode 334: A Conversation with Krys Malcolm Belc

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