Tipping the protein scales - 18th February 2022 episode artwork

EPISODE · Feb 18, 2022 · 22 MIN

Tipping the protein scales - 18th February 2022

from Commodity Conversations · host Mecardo

Livestock prices have rarely been higher but what does the global protein supply and demand balance tell us about the outlook? Robert Herrmann and Simon Quilty presented on this topic at Gippsland Red Meat Conference recently and have joined us for this weeks episode to discuss the key factors.

Episode metadata supplied by the publisher feed · Published Feb 18, 2022

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Tipping the protein scales - 18th February 2022

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