EPISODE · Nov 1, 2024 · 12 MIN
Tips on Roasting "Chaffy" Coffees
from The Roast it Yourself Podcast · host The Roast it Yourself Podcast
Episode 23: We love natural and honey-processed coffees, which often produce more than a little chaff during roasting. We answer a listener's question about handling extra chaffy coffees in a Fresh Roast roaster and cover how to roast chaffy coffees in general. SEND YOUR QUESTIONS TO: [email protected] NOTES: The Hornet recipe: in a pint glass, mix 1 double shot of espresso and 20ml of caramel syrup over ice, then fill the glass with orange juice, sip, and enjoy! Tamper Specialty Coffee in Madison, MS Fresh Roast Roaster Gene Cafe Roaster CHECK US OUT HERE: Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
What this episode covers
Episode 23: We love natural and honey-processed coffees, which often produce more than a little chaff during roasting. We answer a listener's question about handling extra chaffy coffees in a Fresh Roast roaster and cover how to roast chaffy coffees in general. SEND YOUR QUESTIONS TO:[email protected] NOTES: The Hornet recipe: in a pint glass, mix 1 double shot of espresso and 20ml of caramel syrup over ice, then fill the glass with orange juice, sip, and enjoy! Tamper Specialty Coffee in Madison, MS Fresh Roast Roaster Gene Cafe Roaster CHECK US OUT HERE: Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website
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Tips on Roasting "Chaffy" Coffees
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