Today's phone-in: automotive expert Dough Bethune. But first, we hear about a new start-up in NS aiming to produce a high-protein powder from mushroom roots. episode artwork

EPISODE · Feb 8, 2026 · 52 MIN

Today's phone-in: automotive expert Dough Bethune. But first, we hear about a new start-up in NS aiming to produce a high-protein powder from mushroom roots.

from Maritime Noon

On the phone-in: our automotive expert Doug Bethune takes your questions. And off the top, we hear from Katie McNeill, the founder of Mycaro, a company that aims to produce a commercial protein powder from mushroom mycelium in the Annapolis Valley of Nova Scotia.

Episode metadata supplied by the publisher feed · Published Feb 8, 2026

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Today's phone-in: automotive expert Dough Bethune. But first, we hear about a new start-up in NS aiming to produce a high-protein powder from mushroom roots.

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