EPISODE · Apr 30, 2023 · 55 MIN
Todd Richards | The Great Food Migration
from Culture & Flavor
Founder, The Soulful Company Restaurant Group: Lake & Oak Neighborhood BBQ and the upcoming Soul: Food & Culture. Author of SOUL: A Chef’s Culinary Evolution in 150 Recipes. Chef Todd Richards is an award-winning chef known for his contemporary cooking style rooted in Soul & Southern cuisines. A native of Chicago, and based in Atlanta since the early 1990s, Richards is a self-taught chef and two-time semifinalist for James Beard Foundation Awards - Best Chef: Southeast. On today's episode Todd and Zella share food memories of their hometown, Chicago.Culture & Flavor is Powered by SimplecastSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Todd Richards | The Great Food Migration
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