Tofu, seitan y soja texturizada, alternativa ricas en proteínas

from Alguien te está escuchando · host EITB

Estos tres alimentos de origen vegetal pueden ser un sustitutivo de la carne y del pescado porque aportan una buena cantidad de proteínas. La nutriconista Amaia Martioda nos da todos los detalles. ...

Episode metadata supplied by the publisher feed · Published Dec 5, 2020

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Tofu, seitan y soja texturizada, alternativa ricas en proteínas

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