Tom Holland, Part 2. The skewers sequel... this time, it’s pork and pineapple! episode artwork

EPISODE · Jul 29, 2026 · 36 MIN

Tom Holland, Part 2. The skewers sequel... this time, it’s pork and pineapple!

from Dish · host Cold Glass Productions

Is he our new co-host now?! We return to the table with Tom Holland for another instalment of Dish, as the actor shares stories from his big summer on cinema screens. After focusing on The Odyssey in Part 1, we switch from Greek armour to spandex and chat about Spider-Man: Brand New Day, out now in UK cinemas.  After first being cast at the age of 18, Tom returns as Peter Parker for a fourth time alongside stars including Zendaya, Jon Bernthal and Sadie Sink. The production was shot in locations across the UK, including London and Glasgow, bringing city traffic to a standstill, as Angela can verify!  Luckily Tom has saved room for more food, and we continue our feast with a serving of spicy pork & pineapple skewers and a village Greek salad, which is a Georgina Hayden recipe. The meal is served with a side of garlic and rosemary potatoes, and the wine pairing is a bottle of Isula Mea Syrah-Sciaccarellu Rosé IGP Ile de Beauté.  Tom is a family guy, and we get to hear all about his brother Sam, a chef who makes fantastic food and isn’t afraid to boss Tom about in the kitchen. There’s an end of the show challenge to impress Angela, and we finally get to hear what Tom’s favourite kitchen utensil is.  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for the village Greek salad was created for Waitrose by Georgina Hayden. A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact [email protected]  Dish from Waitrose is made by Cold Glass Productions 00:00 - Tom Holland is back for seconds! 01:06 - From World Cup chat to a listener email 03:14 - It’s cherry season!  04:29 - Previously on Dish… 05:18 - It’s Tom Holland again!  06:11 - The realities of having a chef in the house  08:27 - A message from Sam Holland  09:58 - The Holland family favourite!  12:03 - Tom’s roast chicken saga… 12:47 - Tom Holland love!  13:22 - The death of the derby?! 15:32 - Food is served!  19:51 - A new Spider-Man! 22:19 - Film review from Dish HQ  24:45 - Filming locations  26:45 - Nick’s new golfing era?  28:39 - Fast food quiz  30:21 - End of the show question  31:55 - A meringue match! Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Jul 29, 2026

Embed this episode

NOW PLAYING

Tom Holland, Part 2. The skewers sequel... this time, it’s pork and pineapple!

0:00 36:44

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Eat My Globe Simon Majumdar In Eat My Globe: Things You Didn't Know You Didn't Know About Food, Simon Majumdar will talk about an ingredient, a dish, a theme, a person or a nation and the fascinating story of how they became part of the world that we often take for granted.Over the course of the show, he shall be examining some of the great tales of food history, the origins of some of your favorite dishes and drinks, and the people who helped to create them.He will also share fantastic trivia that you can use to bore people with at parties.Twitter: @EatMyGlobePcastFB & Instagram: @EatMyGlobeProduced and Distributed by: Producergirl Productions The Disney Dish with Jim Hill Jim Hill Media Podcast Network The Disney Dish Podcast with Jim Hill and Len TestaDive into the fascinating world of Disney with theme park historian Jim Hill and Len Testa as they uncover the stories behind the magic. From breaking news and in-depth analyses to quirky historical tidbits and behind-the-scenes secrets, The Disney Dish offers a unique blend of humor, expertise, and insider knowledge.Whether you're a die-hard Disney fan, a theme park aficionado, or just curious about the history and future of Disney parks and resorts, this podcast has something for everyone.What to Expect:Breaking Disney News: Stay up to date on the latest happenings at Walt Disney World, Disneyland, and Disney's global parks.Historical Deep Dives: Learn how classic attractions were created, the stories behind Disney's biggest decisions, and the Imagineering ingenuity that brought it all to life.Listener Q&A

Frequently Asked Questions

How long is this episode of Dish?

This episode is 36 minutes long.

When was this Dish episode published?

This episode was published on July 29, 2026.

Can I download this Dish episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!